Pumpkin Donuts

September 20th, 2019

Makes one dozen

Ingredients:

• 1/2 cup of vegetable oil
• 3 large eggs
• 1 to 1 1/2 cups of sugar
• 1 1/2 cups of pumpkin puree or canned pumpkin
• 1 1/2 tsp of pumpkin pie spice
• 3/4 tsp of ground cinnamon
• 1/4 tsp of ground nutmeg
• 1/4 tsp of ground ginger
• 1 1/2 tsp of salt
• 1 1/2 tsp of baking powder
• 1 3/4 cups and 2 tbs of flour

Instructions:

Preheat oven to 350 degree F and lightly grease two standard doughnut pans. Mix together your eggs, oil, sugar, pumpkin, spices, salt and baking powder and add your flour until your mixture is smooth. Fill each mold at least 3/4 full and bake 15 to 18 minutes. Cool down after on a wire rack and while still warm mix powder them with some cinnamon sugar.